Connect your passions for snowboarding and craft beer by joining Tröegs and @gilsonsnow on the mountain for our Beers, Boards, Scavenge series. You could win a custom Nugget Nectar snowboard!
It’s time for Nugget Nectar, a hoppy amber beer that comes around but once a year. Nugget hops bring notes of grapefruit and pine, Simcoe pulls in mango and creamsicle, and Vienna and Munich Malt add that signature caramel backbone.
BLIZZARD OF HOPS
Blizzard of Hops, a winter IPA brewed with Centennial, Chinook and Galaxy hops, is back. This storm of citrus and pine notes is a bright reminder the end of the Hop Cycle is only the beginning.
Blood Orange Cranberry Tart Ale
The classic Madras cocktail was the inspiration for our new Blood Orange Cranberry Tart Ale, brewed with 17 pounds per barrel of real fruit. Available now in six-packs of 12-ounce cans.
Local dairies, local beer, local good. Troegenator Beer Cheese has been crafted by Caputo Brothers Creamery with milk fresh from small local dairy farms and our legendary Troegenator Double Bock. Available at the brewery and Giant Foods.
Head upstairs to our new Tasting Loft for a scratch-made pizza. Think house-fermented sourdough crust with hand-pulled mozzarella. Weekly specials and 15 taps.
Splinter beers are for the believers. After 40 winks on oak, these beers are a different story altogether. Sometimes we add fruit for tartness and complexity. Or wild yeast for funk. Sometimes we add both.
The Snack Bar brings our favorite food memories to life and thrives on local ingredients and seasonal inspiration for made-from-scratch food. Don’t miss our Sunday Brunch specials!