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SNACK BAR menu  

         menu items are subject to change based on availability – updated 3/2/2021

 

SMALL PLATES

* HOP FRIES shoe string French fries, malt vinegar aioli, spicy ketchup – 5.5
SPICY TEMPURA CAULIFLOWER sweet & sour chili glaze, peanut sauce, cilantro, peanuts – 7
* COD & POTATO CROQUETTES saffron aioli, fennel salad – 7
VEGAN MEATBALLS
vegan mozzarella, marinara sauce, micro basil, confit garlic – 5

SHARED PLATES

ROSEMARY POPCORN brown butter, rosemary hop salt – 5
OKTOBERFEST PRETZEL malted barley, sea salt, cheese sauce, mustard cream – 11
KOREAN BBQ FRIES Korean beef, house fermented kimchi, scalion lime aoli, seasame seeds – 12
HOUSE-MADE CHARCUTERIE & LOCAL CHEESES honey, jam, pickles, mustard, spent grain crackers – 20
* OYSTERS ON THE HALF SHELL
house cocktail sauce, Asian mignonette – three 8 | six 15 | dozen 28

SANDWICHES

GRILLED CHEESE on sourdough, brie, American, cheddar, side of tomato dip – 11
CHICKEN MOLE TACOS on corn tortillas, mole sauce, cotija cheese, pickled red onion, cilantro, pepitas – 11
ROASTED PORK SANDWICH on ciabatta, brie, bacon mustard jam, pickles – 11
SMOKED BRISKET SANDWICH on brioche, creamy slaw, Troegenator barbeque sauce, side of fries – 16
CRAB CAKE SANDWICH on pretzel bun, remoulade, lettuce, onion, side of fries – 16

LARGE PLATES

* CAESAR SALAD romaine and Little Peace Farm greens, parmesan, croutons, white anchovies – 10
CITRUS SALAD
fresh greens, hoisin glazed daikon, amaranth furikake, citrus miso vinaigrette – 10
BEEF CHILI local Bow Creek Farms beef, black & pinto beans, Grand Cacao stout, chili crema, malted barley cornbread – 10
FIG & BLUE CHEESE TART troegenator figs, local blue cheese, balsamic, side salad – 14
TROEGSWURST house sauerkraut, red onion jam, spaetzle, course grain mustard – 12
CONFIT DUCK LEG house buffalo hot sauce, carrots & celery, malted barley cornbread, blue cheese 16

SWEETS

CHOCOLATE ORANGE TART chocolate ganache, hazelnut shortbread crust, orange curd, candied orange, crushed hazelnut – 7
DULCE DE LECHE CHEESECAKE ganache, pretzels. candied coffee beans – 5
CHAMOMILE PANNA COTTA lemon curd, almond shortbread, honeycomb, candied lavender – 5
LEMON POPPYSEED WHOOPIE PIE cream cheese filling, lemon curd – 3
MISO PEANUT BUTTER
 BROWNIE crushed peanuts – 3

KIDS

SALAD romaine, parmesan, croutons, caesar dressing – 4
PB & J on white bread, with fries – 5
QUESADILLA shredded cheese, with fries – 5
HOT DOG on bun, with fries – 6
CHICKEN FINGERS
Bell & Evans chicken tenders, with fries – 8

NON–ALCOHOLIC DRINKS

BOTTLED WATER – .50
CRAFT SODAS – 2.5
APPLE JUICE BOX – 1
MILK CARTON – 1
*Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of food-borne illness.
Please inform your server of any and all allergies.
Reservations are not accepted and seating is available on a first come, first serve basis.

 

PLEASE NOTE:
⋆ you must purchase a meal in order to consume alcohol – popcorn & desserts are not considered meals ⋆
⋆ all guests must wear a face covering when not seated at a table ⋆
⋆ please limit your stay to two hours during peak times – thank you! ⋆