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 Brewery menu  

         Menu items are subject to change based on availability – updated 09/18/2020

S P E C I A L S

* SCALLOP TOAST rustic sourdough, green pea & walnut pesto, cherry tomatoes, red onion, fennel fronds, lemon vinaigrette – 9
SWEET POTATO HUMMUS TOAST on rustic sourdough, brussels sprout slaw, cranberries, spicy maple pepitas – 8
SMOKED PORK RIBS half rack of ribs, chili dry rub, salsa macha, hot honey – 18
* SHRIMP AND SCALLOP CEVICHE Little Peace Farm mixed peppers & red onions, lime juice, side of corn tortilla chips – 16

S M A L L   P L A T E S   &   S H A R E D

ROSEMARY POPCORN brown butter, rosemary hop salt – 5
* HOP FRIES shoe string French fries, malt vinegar aioli, spicy ketchup – 5.5
OKTOBERFEST PRETZEL malted barley, sea salt, cheese sauce, mustard cream – 11
CHILI CHEESE FRIES Bow Creek Farm beef chili, ancho chilis, cheese sauce, pickled peppers – 10
SHRIMP COCKTAIL grilled shrimp, gazpacho cocktail sauce – small 8 | large 15
HOUSE-MADE CHARCUTERIE & LOCAL CHEESES honey, jam, pickles, mustard, spent grain crackers – 20
* OYSTERS ON THE HALF SHELL gazpacho cocktail sauce – three 8 | six 15 | dozen 28


S A N D W I C H E S

CHICKEN MOLE TACOS on corn tortillas, cotija cheese, pickled red onion, cilantro, lime wedge, mole sauce, pepitas – 11
SMOKED BRISKET SANDWICH on brioche, creamy slaw, Troegenator barbeque sauce,side of fries – 16
GRILLED CHEESE
 on sourdough, brie, American, cheddar, side of tomato dip – 11
BLACKENED CATFISH WRAP on flour tortilla, sweet corn slaw, side of chips – 14
B.L.T.  rustic sourdough, house cured bacon, heirloom tomatoes, Little Peace Farm greens, malt vinegar aioli, side of chips – 11
LAMB GYRO on pita, tomatoes, onions, tzatziki sauce, with za’atar fries – 14


L A R G E   P L A T E S 

* CAESAR SALAD romaine and Little Peace Farm greens, parmesan, croutons, white anchovies – 10
TROPICAL SPRING SALAD Little Peace Farm greens, pineapple, mango, tajine spice, cotija cheese, tepache-lime vinaigrette – 6
TOMATO TART on croissant dough, roasted shallots, parmesan,side salad with cucumber vinaigrette – 10
* SAUTÉED CLAMS toast, diced onions, heirloom tomatoes, sweet corn, heavy cream – 14
DUCK CONFIT sourdough waffle, mixed berry Tizzy jam, and Thai basil – 15
GROUND PORK THAI LETTUCE WRAPS chilis, lemongrass, sticky rice, romaine lettuce – 8
TOFU THAI LETTUCE WRAPS chilis, lemongrass, sticky rice, romaine lettuce – 9


K I D S

QUESADILLA shredded cheddar, with chips – 4
SALAD romaine, parmesan, caesar dressing – 4
PB & J peanut butter and jelly on white bread, with chips – 4
HOT DOG on bun, with chips – 5
CHICKEN FINGERS with chips – 5


S W E E T S

FUNFETTI WHOOPIE PIE bubblegum buttercream – 3
CHOCOLATE TURTLE CAKE
caramel, cacao nibs, peanuts – 5


D R A F T – 4oz | 10oz | 16oz

#422 – CHOCOLATE SWEET STOUT 2.75 | 4.50 | 6.50
ABV 6.5 | We taste: milk chocolate, roasty grain, hints of sweet cream
GUAVA & PASSIONFRUIT TART ALE 3 | 5 | 7.25
ABV 4.5 | We taste: tropical notes, sweet & tart tang, pineapple
FIELD STUDY IPA 2.5 | 4.25 | 6.25
ABV 6.2 | We taste: ripe grapefruit, pear, hint of melon
LUCKY HOLLER HAZY IPA 2.5 | 4.25 | 6.25
ABV 6.8 | We taste: tropical pineapple, citrus, passionfruit
HOP KNIFE HARVEST IPA 2.5 | 4.25 | 6.25
ABV 6.2 | We taste: orange zest, honeysuckle, pineapple
NIMBLE GIANT DOUBLE IPA 3.5 | 7.25 | –
ABV 9.0 | We taste: tropical fruit, pine sap, honeysuckle
PERPETUAL IPA 2.5 | 4.25 | 6.25
ABV 7.5 | We taste: pine balm, bold hops, citrus rind
HAZE CHARMER PALE ALE 2.5 | 4.25 | 6.25
ABV 5.5 | We taste: pineapple, grapefruit, candied peach, pine
SUNSHINE PILSNER 2.25 | 4 | 5.75
ABV 4.5 | We taste: straw, grass, lemon, flowering herbs
WHEN IN DOUBT HELLES LAGER 2.25 | 4 | 5.75
ABV 4.3 | We taste: fresh bread, biscuity malt, soft herbs
TROEGENATOR DOUBLE BOCK 2.5 | 4.25 | 6.25
ABV 8.2 | We taste: caramel, sweet mash, dried stone fruit
HOPBACK AMBER ALE 2.25 | 4 | 5.75
ABV 6.0 | We taste: grapefruit pith, caramel malt, toffee
DREAMWEAVER WHEAT 2.25 | 4 | 5.75
ABV 4.8 | We taste: banana, apple, clove, lemon, black pepper
CHOCOLATE NITRO STOUT 2.5 | 4.25 | 6.25
ABV 7.1 | We taste: rich chocolate, roasted coffee, hints of vanilla


F L I G H T S

YOU PICK FOUR – 9 – 17
4oz samples of any four draft beers


C A N S

TRAIL DAY DRY-HOPPED PILSNER (16oz) – 6.75
ABV 5.0 | We taste: crisp biscuit notes, dried spice, hint of citrus
RASPBERRY MANGO SHABANG – 9.75
16oz | ABV 5.0 | We taste: crisp biscuit notes, dried spice, hint of citrus


B O T T L E S

FEST LAGER – 4.5
12oz | ABV 6.1 | We taste: caramel, fresh-baked bread, flowering herbs
LA GRAVE – 7
375ml | ABV 8.0 | We taste: pear, straw, white peppercorn
JOVIAL – 7
375ml | ABV 7.0 | We taste: figs, caramel, toffee, cedar wood
DEAR PETER13.2
375ml | ABV 7.6 | We taste: nectarine, bracing pucker, oak backdrop
WILD ELF13.2
375ml | ABV 11.0 | We taste: cherry pie, sour acidity, stone fruit
FARMETTE13.2
375ml | ABV 6.5 | We taste: tart citrus rind, spring rain, subtle clove
BOURBON BARREL FLYING MOUFLAN13.2
375ml | ABV 11.0 | We taste: candi sugar, cocoa, raisin
BOURBON BARREL TROEGENATOR13.2
375ml | ABV 9.8 | We taste: caramel, raisin, coconut, vanilla
BOURBON BARREL IMPENDING DESCENT13.2
375ml | ABV 11.1 | We taste: velvety chocolate, raw sugar cane


C I D E R

(from Big Hill Ciderworks in Adams County, PA)
LITTLE ROUND HOP ABV 5.5 | 12 oz bottle – 6
BARREL AGED RESERVE ABV 8.4 | 16.9 oz bottle – 14


N O N – A L C O H O L I C   D R I N K S

BOTTLED WATER – .50
CRAFT SODAS – 2.5
APPLE JUICE BOX – 1
MILK CARTON – 1

 

 

 

*Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of food-borne illness.
Please inform your server of any and all allergies.
Reservations are not accepted and seating is available on a first come, first serve basis.