Year Round / On Tap
- Malted Wheat (55%), Pilsner, Vienna
- German Northern Brewer
- German Wheat
- Hazy Gold
Our dream begins with open-top fermentation. At high krausen, a foamy, rocky yeast head crests the sides of the fermenter releasing notes of black pepper and spicy clove. Unfiltered and cloudy with yeast, it’s slightly tart and downright refreshing.
We taste: banana/apple, clove, lemon, subtle black pepper
- Gold Medal - 2012 Great American Beer Festival - South German-Style Hefeweizen