Blood Orange Cranberry Tart Ale
Once a Year / On Tap
- Blood Oranges, Cranberries, Sea Salt
- Lactobacillus, House Yeast
- Royal Red
The classic Madras cocktail was the inspiration for our new Blood Orange Cranberry Tart Ale. Brewed with 17 pounds per barrel of real fruit, this beer gets a tart first fermentation with lactobacillus. A second fermentation with our house ale yeast makes way for the sweet citrus of fresh blood orange and the tangy bite of cranberries.
We taste: tart berry, sweet citrus, hint of salt
Availability: Anthology Winter (bottles); 6-packs of 12-ounce cans