At Tröegs, artisanal meets mechanical in a state of IPA we call Perpetual. Cycling through our HopBack vessel and dry-hopping method, this bold Imperial Pale Ale emerges rife with sticky citrus rind, pine balm and tropical fruit. We taste: citrus, notes of pine, subtle grain

It takes the right ingredients, people and processes to nail the complex balance of two-row barley, zesty Saaz hops and lager yeast. Secondary fermentation creates natural carbonation that delivers soft notes of fresh-cut straw and flowering herbs. In the end, this bright and refreshingly clean American craft pilsner is our go-to when the sun is shining and makes us happy when skies are gray. We taste: bright citrus, flowering herbs, honeyed biscuit

Dive into the marvel that is Little ‘Nator. Simple but complex. Contemporary and classic. The rascally cousin of our revered Troegenator. We built this beer using the best malts and techniques for a crisp finish with a touch of hops. Layered with notes of crusty bread, stone fruit and delicate floral hops. It’s a lager-lover’s way to usher in the changing seasons. We taste: crusty bread, stone fruit, delicate floral hops

When we make our annual pilgrimage to the hop-growing hotbed of Yakima Valley, we're like kids in a candy store. We eyeball the hops on the bines, crush them in our hands and rub them til their oils fill the air. LolliHop brings together three of our favorites. Dry-hopping with Citra and Mosaic layers in notes of orange, grapefruit and melon, while Azacca in the kettle adds hints of papaya and pineapple. Locally harvested rustic pale malt provides the backbone, and wheat and oats make this beer silky smooth with a touch of haze.

We taste: pear, citrus, hint of melon