At Tröegs, artisanal meets mechanical in a state of IPA we call Perpetual. Cycling through our HopBack vessel and dry-hopping method, this bold Imperial Pale Ale emerges rife with sticky citrus rind, pine balm and tropical fruit. We taste: pine balm, bold hops, citrus rind

Monks had fasting figured out. No food? No problem. Just drink a Double Bock. Thick and chewy with intense notes of caramel, chocolate and dried stone fruit, ‘Nator (as we call him) serves as a tribute to this liquid bread style. We taste: caramel, sweet mash, dried stone fruit

We created this Winter IPA to toast hop growers around the world for another successful harvest. This storm of hoppy citrus and pine notes is a bright reminder the end of the Hop Cycle is only the beginning. We taste: spruce tips, pineapple, malted wheat

One of the many things we love about our Scratch Series is the opportunity it gives is to spotlight seasonal ingredients. Each fall, when farmers flood their bogs and harvest loads of deep red cranberries, our minds go right to Cranberry Porter. Chocolate malt and a smidgen of Special B caramel malt lay a roasty backbone, while cranberries add a pleasantly tart, fruity finish. We taste: rich chocolate, tart berries, touch of sweet malt

Availability: Anthology Winter