Freaky Peach

Splinter / On Tap



  • Color:
    • Burnt Sienna
  • Oak:
    • Bourbon Barrel
  • Additions:
    • Peaches, Apricots, Demerara Sugar
  • Sour Fermentation:
    • Lactobacillus

Oh wow. They say the nose knows, but Freaky Peach pulls a fast one. Its aroma promises charred caramel and grilled stone fruit, but the flavor delivers waves of bright peaches, spun sugar and whiskey sour. It’s young. It’s tart. It’s super-freaky.

We taste: charred peaches, sour cream cake, spun sugar, bourbon


  • 2021-22 U.S. Beer Tasting Championship - Best of the Mid-Atlantic Whiskey Aged Beer