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Dry-Hopped Sour Ale
Scratch Series
4.2%
Abv16
Ibu- Scratch Series:
- 257
-
Malt:
- Deer Creek Pilsner, Deer Creek Wheat
-
Hops:
- KETTLE HOPS: Tradition
- DRY HOPS: Citra, Simcoe
-
Yeast:
- House Ale
Scratch #257 begins with a base of local malt and wheat from our friends at Deer Creek Malthouse. Dry-hopping with Citra and Simcoe introduces notes of musky tropical fruit and pine resin. Finally, we preceded traditional ale yeast fermentation with lactobacillus for a dose of mouth-puckering tartness. Salivating yet?
Availability: draft & growler fills only.
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