Followers of our Scratch Series know we’ve been fine-tuning a super-dry yet soft and pillowy Brut IPA. It all starts with a malt bill of Bohemian pils, wheat, and flaked corn and rice. Hornindal Kveik yeast lays down a canvas of passionfruit and dank pineapple, and we double down on those overripe tropical notes with a dry-hop combination of Azacca, Comet and Galaxy.

We taste: overripe pineapple, bright tropical notes, passionfruit

Availability: 16-ounce cans, draft & growler fills.