Blackberry Tizzy
Splinter / On Tap
9.4%
Abv
Ibu
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Oak:
- Bourbon Barrel
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Additions:
- Blackberries, Apricots, Brown Sugar, Vanilla Bean
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Sour Fermentation:
- Lactobacillus
One day, we muddled some fresh blackberries with brown sugar, lemon juice and bourbon. “Mmm,” we thought. “This should be a beer.” Blackberry Tizzy is that spirited daydream come true. Sour fermentation tempers the juicy blackberries with a touch of tartness, and a spell in bourbon barrels delivers ripples of oak and toasted coconut.
We taste: tart berry, whiskey-soaked oak, toasted coconut
Awards
- 2023 - U.S. Beer Tasting Championship: Best of the Mid-Atlantic Fruited Sour Beer
- 2022/2023 - U.S. Beer Tasting Championship: Best of the Mid-Atlantic Whiskey Aged Beer