For Scratch #382, we’re doubling down on a combination of blackberries and lime. The tartness of the limes and a first fermentation with lactobacillus is supported by a rich backbone of oats and honey malt. A strong second fermentation with Hornindal Kveik yeast adds subtle notes of pineapple and pushes the ABV to 5%.

We taste: earthy berries, lime zest, tart citrus

Availability: draft & growler fills only.